Name: Creamy Garlic Chicken Drumsticks
Prep time: 10 min
Cook time: 40 min
Total time: 50 min
Ingredients: 8-12 pieces Chicken Drumsticks; tablespoon Olive Oil; 2 tablespoon Unsalted Butter; to taste Salt; to taste Pepper; 2 teaspoon Dried Basil; 2 teaspoon Paprika; 1.5 teaspoon Dried Thyme; 2 teaspoon Rosemary; 2 tablespoon Garlic (minced); 1 large Onion (minced); 1 piece Bell Pepper (minced); 1 cup Chicken Broth; 2 tablespoon Flour; 0.5 cup Milk; 0.5 cup Heavy Cream; 1 tablespoon Chicken Bouillon Powder (or two cubes); 0.25 cup Fresh Parsley

Introduction to Creamy Garlic Chicken Drumsticks

Why You Need to Make This Dish

If you're on the hunt for a comforting yet simple weeknight meal, look no further than creamy garlic chicken drumsticks. This dish not only tantalizes your taste buds with a rich, savory gravy but also delivers a hassle-free cooking experience. Prepared in one skillet, you’ll save on both cleanup time and effort, making it perfect for busy evenings.

Picture this: tender chicken drumsticks sizzling in a blend of herbs and spices, then enveloped in a mouthwatering garlic cream sauce. But it’s not just about the flavor; it’s about the moments shared over a delicious meal. Whether you’re impressing friends at a dinner party or simply treating yourself to a cozy night in, these drumsticks always make for a fantastic centerpiece.

Moreover, you can serve them with a variety of sides—think creamy mashed potatoes or a fresh garden salad. With such versatility, this dish quickly becomes a go-to recipe in your culinary repertoire. Plus, the addition of fresh herbs not only elevates the taste but adds a nutritional boost.

Ready to dive in? Let’s explore how to make these delectable creamy garlic chicken drumsticks that will surely have everyone asking for seconds!

For more ideas on quick meals, check out The Kitchn, a great resource for busy professionals.

Ingredients for Creamy Garlic Chicken Drumsticks

Essential ingredients for flavor

To create the perfect creamy garlic chicken drumsticks, you'll need a blend of ingredients that bring depth and richness to your dish. Here’s what you’ll want to gather:

Chicken Drumsticks: The star of the show; aim for 8-12 pieces for a hearty serving.
Olive Oil and Unsalted Butter: Essential for browning the chicken and building a flavorful base.
Seasonings: Salt, pepper, dried basil, paprika, thyme, and rosemary all contribute to that delightful flavor profile.
Garlic and Onion: They infuse the gravy with a savory kick.
Bell Pepper: Adds sweetness and texture to the mixture.
Chicken Broth: A must-have for a rich and satisfying sauce.
Cream and Milk: To achieve that luscious creaminess.

Optional add-ins for customization

Feel free to get creative with your creamy garlic chicken drumsticks! Here are some optional add-ins:

Mushrooms: For an earthy flavor, sauté a handful before mixing them with the chicken.
Spinach: Stir in some fresh spinach for color and nutrition.
Parmesan Cheese: A sprinkle in the sauce can enhance the creaminess.
Crushed Red Pepper Flakes: For a spicy kick, add a pinch to the gravy.

Personalize your dish by experimenting with these additions! What’s your favorite flavor combination? Let us know in the comments or share your creations on Instagram!

Preparing Creamy Garlic Chicken Drumsticks

Cooking can be a delightful experience, especially when it includes a dish as comforting and delicious as creamy garlic chicken drumsticks. Follow these easy steps to create a meal that's sure to impress your friends and family!

Preheat and Prepare the Chicken

Start by preheating your oven to 400 degrees Fahrenheit. This initial step is crucial as it ensures your oven is ready for even cooking once your chicken makes its way in. While the oven warms up, take your chicken drumsticks—8 to 12 should do—clean and wash them thoroughly. After that, pat them dry with a paper towel. Removing excess moisture helps achieve a perfectly crispy skin when searing.

Season the Chicken Generously

Now, it's time to add flavor! Generously season the chicken with salt, pepper, paprika, dried basil, thyme, and rosemary. Don’t be shy with the seasoning—this is where the magic begins! As you sprinkle the herbs and spices, think about how these flavors will meld and create that signature creamy garlic taste you're aiming for.

Sear the Chicken for Maximum Flavor

Heat a generous splash of olive oil in a cast-iron skillet or any oven-safe skillet until it shimmers. Carefully add the seasoned drumsticks to the skillet, ensuring not to overcrowd them. Sear on each side for about 4-5 minutes, allowing that beautiful golden-brown crust to form. This step is key for enhancing the flavor profile of your creamy garlic chicken drumsticks, giving that rich, savory essence that’s hard to resist.

Create the Creamy Garlic Gravy

Once your chicken is beautifully browned, transfer it to a dish covered with foil to keep warm. In the same skillet, add 2 tablespoons of unsalted butter. Feel free to leave those flavorful bits from the chicken in the pan—that’s gold! Add minced onion and bell pepper, cooking until they’re soft and translucent. Toss in 2 tablespoons of minced garlic next. As that gets aromatic, sprinkle in 2 tablespoons of flour, giving it a good stir. Gradually pour in a cup of chicken broth, ½ cup of milk, and ½ cup of heavy cream, allowing it to thicken and create a dreamy gravy.

Combine and Bake for Delicious Results

Next, add your chicken bouillon powder or cubes along with fresh parsley. Then, return the drumsticks to the skillet, spooning that luscious gravy over them. It’s time for the oven! Bake for around 40 minutes or until the chicken reaches a safe internal temperature. The result? Juicy, flavorful drumsticks enveloped in a creamy gravy that pairs beautifully with mashed potatoes or rice.

Ready to indulge in this delightful meal? Check out tips for side dishes or other creamy sauce variations here. Enjoy the experience and don’t forget to share your culinary creations with friends!

Variations on Creamy Garlic Chicken Drumsticks

Creamy Mushroom Chicken Drumsticks

For a delightful twist on your creamy garlic chicken drumsticks, try adding mushrooms to the mix. Sauté sliced cremini or button mushrooms alongside the onions and garlic for a richer flavor profile. The earthy notes of mushrooms blend perfectly with the creamy sauce, making for a comforting meal that's especially delicious served over rice or pasta.

Tip: For an extra kick, sprinkle in some grated Parmesan cheese before serving. Pair with a side salad for a complete meal.

Spicy Garlic Chicken Drumsticks

If you crave heat, put a twist on your creamy garlic chicken drumsticks by adding chili flakes or a dash of hot sauce to the garlic-infused gravy. This variation not only enhances the flavor but gives your dish an exciting bite. Serve it with cooling sides like coleslaw or avocado to balance the heat.

Tip: Consider garnishing with fresh cilantro for a burst of freshness. Want to dive deeper into spicy recipes? Check out Chili Pepper Madness for more ideas!

Cooking tips and notes for Creamy Garlic Chicken Drumsticks

Ensuring the perfect sear

For that golden-brown crust on your creamy garlic chicken drumsticks, make sure your skillet is hot before adding the chicken. Sear each piece for 4-5 minutes on each side without overcrowding the pan; it allows them to get that crispy edge while locking in the flavors. Don't skip drying the chicken with a paper towel beforehand; moisture can prevent a good sear.

Adjusting creaminess and flavor

If you love a rich, creamy sauce, feel free to tweak the amount of heavy cream and milk. For a lighter version, reduce the heavy cream and increase the milk. Don't hesitate to play with herbs—adding a touch more thyme or substituting with fresh herbs can elevate the flavor profile. Remember, the richness can balance well with a hint of acidity; try a squeeze of lemon juice before serving for a zing!

Serving Suggestions for Creamy Garlic Chicken Drumsticks

Complementary Side Dishes

When you're enjoying creamy garlic chicken drumsticks, sides can make or break the meal. Opt for some deliciously creamy mashed potatoes or a light, fluffy cauliflower mash to soak up every bit of that savory gravy. Rice pilaf or quinoa also works wonderfully for a healthier take, providing a nutty flavor that complements the chicken perfectly.

Pairing with Salads

Looking to lighten things up? A fresh garden salad or a tangy Greek salad pairs beautifully with your creamy garlic chicken drumsticks. The crisp greens and zesty vinaigrette can offset the rich, velvety chicken, creating a well-balanced plate. Don’t forget to sprinkle some crumbled feta or goat cheese on top for that added deliciousness!

For more side ideas and salad recipes that complement hearty dishes, check out EatingWell and Bon Appétit.

Happy cooking!

Time Breakdown for Creamy Garlic Chicken Drumsticks

Preparation time
The prep for these creamy garlic chicken drumsticks takes about 15 minutes. This is when you'll clean and season the chicken and chop the vegetables. Easy peasy!

Cooking time
Once everything is prepped, the actual cooking will take around 45 minutes. This includes browning the chicken, making the delicious gravy, and finishing it up in the oven.

Total time
In total, you're looking at about 1 hour. That’s a small investment for such a rich and flavorful dish! Enjoy your cooking adventure!

For more tips on meal prepping and cooking techniques, check out this helpful guide. Happy cooking!

Nutritional Facts for Creamy Garlic Chicken Drumsticks

Calories per serving

Indulging in these Creamy Garlic Chicken Drumsticks is a treat! Each serving contains approximately 420 calories, making it a satisfying main course without going overboard.

Protein content

These drumsticks pack a protein punch! With around 30 grams of protein per serving, they are perfect for fueling your busy lifestyle and supporting muscle health.

Sodium levels

Be mindful of your sodium intake; each serving has about 700 mg of sodium. If you're watching your salt intake, consider reducing the added salt or opting for lower-sodium chicken broth.

By being aware of these nutritional facts, you can enjoy this delicious dish while staying aligned with your dietary goals. If you're interested in more recipes and tips on healthy eating, check out resources from Harvard Health or Eat Right. Ready to whip up these Creamy Garlic Chicken Drumsticks? Enjoy every bite and feel good about what you're eating!

FAQs about Creamy Garlic Chicken Drumsticks

Can I use chicken thighs instead of drumsticks?

Absolutely! Creamy garlic chicken drumsticks can easily be made with chicken thighs. They have a richer flavor and remain juicy during cooking. Just ensure you adjust the cooking time slightly, as thighs may take a bit longer to reach the desired internal temperature of 165°F.

How do I store leftovers?

To keep your creamy garlic chicken drumsticks fresh, let them cool completely before storing. Place them in an airtight container in the refrigerator, where they will last for 3-4 days. For longer storage, consider freezing them. Just make sure to separate the chicken from the gravy to prevent freezer burn.

What are some side dishes to serve with this?

This dish pairs beautifully with various sides, enhancing your meal experience. Here are some delicious options:

Cauliflower mash: A lighter alternative to mashed potatoes.
Rice or quinoa: Perfect for soaking up that flavorful gravy.
Steamed vegetables: Add color and nutrients to your plate.
Garlic bread: Because who doesn't love more garlic?

Feel free to experiment with your favorite sides! For more serving ideas, check out this article on choosing sides.

Conclusion on Creamy Garlic Chicken Drumsticks

Why you’ll love making this recipe again and again

This recipe for creamy garlic chicken drumsticks is not only simple but also incredibly satisfying. Each time you make it, the rich, savory gravy transforms a humble weeknight dinner into a comforting experience. Plus, it works beautifully with any sides, making it endlessly versatile. Your taste buds will thank you!

Try pairing it with a fresh salad or some garlic bread for a delightful meal. Once you discover how easy and delicious this dish is, it’ll surely become a staple in your home!