Name: Cheesy Beef and Potato Soup
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Ingredients: 1 pound ground beef; 1 large yellow onion, finely diced ((about 1 ½ cups)); 1 teaspoon garlic, minced; 4 cups beef broth ((32 ounces / 960 g)); 2 pounds Yukon Gold potatoes, peeled, diced ((about 4 cups diced potatoes)); 1 teaspoon paprika; ½ teaspoon kosher salt; ¼ teaspoon black pepper (to taste); 1 ½ cups mild cheddar cheese, shredded ((plus more for garnish)); 1 cup heavy whipping cream; 1 tablespoon cornstarch; 2 tablespoons water; parsley, chopped (for garnish)

Introduction to Cheesy Beef and Potato Soup

There's something undeniably comforting about a warm bowl of soup, especially when it’s as rich and hearty as Cheesy Beef and Potato Soup. The combination of ground beef, tender potatoes, and creamy cheddar cheese creates a cozy, satisfying meal that feels like a big hug on a chilly day. But what makes cheesy soups stand out as comfort food favorites?

Why Cheesy Soups Are Comfort Food Favorites

Cheesy soups, like this one, often evoke a sense of nostalgia. They remind us of family gatherings, cozy winter nights, and the simple joy of sharing a meal. Did you know that the scent of melting cheese can trigger happy memories? It's true! According to research, certain aromas can tap into our emotional centers, prompting memories of warmth and safety.

Moreover, the creamy texture and savory flavors of cheesy soups create a sense of indulgence that’s hard to resist. When you’re feeling a bit overwhelmed, this soup, simmered to perfection, offers not just nourishment but also a moment of tranquility.

Make sure to check out other comforting recipes like Creamy Tomato Basil Soup or Hearty Chicken Noodle Soup to elevate your cozy cooking game! Dive into this delicious Cheesy Beef and Potato Soup recipe and discover how easily you can bring comfort to your table.

Ingredients for Cheesy Beef and Potato Soup

When it comes to creating the ultimate comfort food, the Cheesy Beef and Potato Soup is a star player. This rich and creamy soup is not only easy to whip up but loaded with satisfying flavors that hit the spot after a long day. Let’s dive into what ingredients you’ll need to make this delightful dish.

Essential Ingredients

1 pound ground beef: This forms the hearty protein base of your soup.
1 large yellow onion, finely diced (about 1 ½ cups): Onions bring a sweet and aromatic flavor.
1 teaspoon garlic, minced: Because everything’s better with garlic!
4 cups beef broth (32 ounces / 960 g): For that rich, meaty depth of flavor.
2 pounds Yukon Gold potatoes, peeled and diced (about 4 cups): The potatoes add substance and creaminess.
1 teaspoon paprika: A dash of paprika lifts the dish with a warm touch.
½ teaspoon kosher salt: To enhance all the vibrant flavors.
¼ teaspoon black pepper, to taste: Adds just the right amount of kick.
1 ½ cups mild cheddar cheese, shredded (plus more for garnish): It wouldn’t be cheesy soup without cheese!
1 cup heavy whipping cream: This makes your soup luxuriously creamy.
1 tablespoon cornstarch: Helps thicken the soup perfectly.
2 tablespoons water: To activate the cornstarch.
Parsley, chopped for garnish: A fresh finishing touch.

With these ingredients, you’re set to create a Cheesy Beef and Potato Soup that will leave everyone asking for seconds! Make sure to check out more tips on cooking with beef at Beef It's What's for Dinner. Happy cooking!

Preparing Cheesy Beef and Potato Soup

Creating a delicious bowl of Cheesy Beef and Potato Soup is a fulfilling endeavor that will have your kitchen filled with savory aromas and everyone asking for seconds. So, grab your apron and let’s get cooking!

Brown beef and sauté onions

Start by heating a large pot or Dutch oven over medium heat. Add 1 pound of ground beef along with 1 ½ cups of finely diced yellow onion. As the beef begins to brown, use a spatula to break it apart. This step not only adds flavor but also creates a wonderful base for your soup. Cook the mixture for about 8-10 minutes or until the beef is fully cooked and the onions are soft. Afterward, drain any excess grease. Did you know that browning meat properly can elevate the overall flavor dramatically? It caramelizes the natural sugars in the beef, enhancing that savory taste!

Add garlic and start the broth

Once the beef and onions are ready, it’s time to infuse your soup with aroma. Add 1 teaspoon of minced garlic and cook for an additional minute, allowing the garlic to release its fragrance. Next, pour in 4 cups of beef broth—this will add depth to your soup. Heating it slowly will allow those flavors to meld wonderfully, so take your time here.

Mix in potatoes and seasonings

Now comes the comforting part! Add in 2 pounds of diced Yukon Gold potatoes along with 1 teaspoon of paprika, ½ teaspoon of kosher salt, and ¼ teaspoon of black pepper. Keep the heat at medium-low and let everything simmer together for about 15-20 minutes until the potatoes are fork-tender. This is where the magic happens—your kitchen will smell incredible, and it will be hard to resist tasting at this stage!

Incorporate the cheese gradually

This is arguably the best part of making your Cheesy Beef and Potato Soup. Gradually stir in 1 ½ cups of shredded mild cheddar cheese, a little at a time. Make sure to give it a good stir while it melts into the comforting broth. It’s important not to rush; letting it melt slowly prevents clumping. The end result is a smooth and creamy texture that everyone will love.

Thicken with cream and cornstarch

Finally, let’s bring everything together with a creamy consistency. Pour in 1 cup of heavy whipping cream and stir well. Allow it to heat through for another 3-5 minutes. If you’d like to thicken it even further, mix 1 tablespoon of cornstarch with 2 tablespoons of water to create a slurry. Slowly pour this into your soup while stirring continuously. Let it simmer for another 2-3 minutes until it thickens beautifully.

Garnish your finished Cheesy Beef and Potato Soup with chopped parsley and an extra sprinkle of cheese. Enjoy this delightful dish with some crusty bread for a meal that feels like a warm hug!

Variations on Cheesy Beef and Potato Soup

Experimenting with a Cheesy Beef and Potato Soup can take your culinary creativity to new heights! Here are a couple of variations to keep mealtime exciting:

Cheesy Beef and Vegetable Soup

For a heartier twist, add your favorite vegetables to the mix! Carrots, peas, and corn not only enhance the flavor but also boost the nutritional value. Simply sauté them with the onions and ground beef, allowing their sweetness to mingle with the meaty goodness. This is a fantastic way to make the soup more colorful and appealing for kids!

Spicy Cheesy Beef and Potato Soup

If you crave an extra kick, try adding some diced jalapeños or a splash of hot sauce. This spicy version of the classic will elevate your taste buds! Just be cautious not to overdo it—start with a small amount and adjust to your heat preference. This variation is perfect for chilly nights when you need a little warmth from the inside out.

Explore these variations to make your Cheesy Beef and Potato Soup uniquely yours! For more tips on blending flavors, check out this article on taste pairing.

Cooking tips and notes for Cheesy Beef and Potato Soup

When making Cheesy Beef and Potato Soup, consider using Yukon Gold potatoes for the best creaminess and flavor. If you’re looking to cut down on cooking time, try preparing the beef and onions ahead of time.

Don’t skimp on the cheese! For an extra melty experience, warm your cheddar cheese before adding it to the soup. This prevents clumping and helps it blend seamlessly. If you want to add depth, consider incorporating a splash of Worcestershire sauce or a sprinkle of your favorite hot sauce.

For even more flavor, optional garnishes like sour cream or sliced green onions elevate your soup. This is not just comfort food; it’s a bowl of joy on a chilly evening!

Serving Suggestions for Cheesy Beef and Potato Soup

When it comes to enjoying your Cheesy Beef and Potato Soup, presentation and pairings can enhance the experience. Here are a few delightful serving suggestions:

Garnish with Fresh Ingredients: Sprinkle extra shredded cheddar and chopped parsley right before serving to add color and flavor.
Crusty Bread: Serve alongside warm, crusty bread or artisan rolls for a satisfying dip!
Simple Salad: A light salad with greens, cherry tomatoes, and a tangy vinaigrette complements the richness of the soup.
Toppings: Consider adding crispy Turkey Bacon bits or dollops of sour cream to elevate the flavors further.

This versatile soup is sure to bring comfort and smiles to your table! For more pairing ideas, check out Bon Appétit for expert tips.

Time Breakdown for Cheesy Beef and Potato Soup

Preparation Time

The preparation time for this delicious Cheesy Beef and Potato Soup is just 10 minutes. Gather your ingredients, dice your onion, and get ready to whip up a cozy bowl of soup.

Cooking Time

Once you begin cooking, set aside 30 minutes. This includes browning the beef, letting the potatoes simmer, and allowing the cheese to melt into creamy perfection.

Total Time

In total, you'll need about 40 minutes to create this hearty dish. Perfect for a weeknight dinner, it’s quick enough to fit into your busy schedule but satisfying enough to wow your family or friends. Enjoy the warmth of homemade comfort food, and remember, every minute spent cooking is a minute toward delicious rewards!

For more insightful cooking tips and recipes, check out The Kitchn or Serious Eats for additional meal inspiration!

Nutritional Facts for Cheesy Beef and Potato Soup

Calories

A hearty serving of Cheesy Beef and Potato Soup contains approximately 528 calories. This comforting dish packs a punch with flavors and will keep you satisfied throughout the day.

Protein

Each bowl serves up about 30 grams of protein, thanks to the ground beef and cheddar cheese. This makes it a great pick for maintaining muscle health while enjoying a cozy meal.

Sodium

Keep in mind that this rich soup has about 1200 mg of sodium per serving. If you're watching your sodium intake, consider opting for low-sodium beef broth to create a healthier version without sacrificing taste.

For more insights on healthy eating habits, check out this article on balanced diets from the Harvard T.H. Chan School of Public Health. Enjoy your comforting bowl of Cheesy Beef and Potato Soup!

FAQs about Cheesy Beef and Potato Soup

Can I make this soup in advance?

Absolutely! This Cheesy Beef and Potato Soup actually tastes even better the next day. After cooking, let the soup cool completely before storing it in an airtight container in the refrigerator for up to three days. Simply reheat on the stove over low heat when you're ready to enjoy it again. If reheating, you may need to add a splash of broth or cream to restore its creamy consistency.

What types of cheese work best in this soup?

While sharp or mild cheddar cheese is a classic choice, you can mix things up with options like Monterey Jack or Gouda for a unique flavor twist. Just keep in mind that different cheeses melt differently, so experiment based on your taste preferences. For a deeper flavor punch, try adding some Parmesan or a sprinkle of Gruyère on top when serving!

How can I make it healthier?

To lighten up your Cheesy Beef and Potato Soup, consider using lean ground beef or even ground turkey. You can substitute half of the heavy cream with low-fat milk or a non-dairy alternative, and add in chopped vegetables like carrots or celery for extra nutrients. This way, you can enjoy a guilt-free bowl without sacrificing flavor!

For more health-conscious tips, check out resources like the USDA's dietary guidelines to inspire your cooking adventures.

Conclusion on Cheesy Beef and Potato Soup

Cheesy Beef and Potato Soup is more than just a meal; it's a comforting embrace on a chilly evening. It combines rich flavors, creamy textures, and hearty ingredients, making it ideal for family dinners or cozy gatherings. Give this recipe a try—your taste buds will thank you!

For more delicious comfort food options, check out this creamy chicken and rice recipe or explore tips for perfecting homemade soups here.