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Best Spinach Dip Ever

Best Spinach Dip Ever

This Best Spinach Dip Ever is a flavorful spinach mixture served in a tasty bread bowl that your family will love.
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Prep Time 15 minutes
Chill Time 6 hours
Total Time 6 hours 15 minutes
Course Appetizer
Cuisine American
Servings 6 servings
Calories 682 kcal

Equipment

  • medium bowl
  • Refrigerator
  • Knife
  • bread knife

Ingredients
  

Spinach Dip Ingredients

  • 16 oz sour cream
  • 1 cup mayonnaise
  • 5 oz frozen chopped spinach thawed and drained
  • 4 oz water chestnuts drained and chopped
  • 1.8 oz dry vegetable soup mix
  • 1 lb round sourdough bread

Instructions
 

Preparation Steps

  • Gather all ingredients.
  • Mix sour cream, mayonnaise, spinach, water chestnuts, and dry soup mix together in a medium bowl. Chill in the refrigerator for 6 hours, or overnight.
  • Cut off the top of the sourdough loaf and hollow out the center to make a sturdy bread bowl. Tear removed bread into bite-sized pieces for dipping.
  • Fill bread bowl with spinach mixture.

Notes

You can use rye bread or pumpernickel instead of sourdough if you prefer. Stir in ½ cup shredded Swiss cheese for even more cheesy flavor.

Nutrition

Serving: 1servingCalories: 682kcalCarbohydrates: 53gProtein: 13gFat: 47gSaturated Fat: 15gCholesterol: 48mgSodium: 1183mgPotassium: 336mgFiber: 3gSugar: 3gVitamin C: 4mgCalcium: 168mgIron: 4mg
Keyword appetizer recipe, bread bowl, easy dip, party dip, spinach dip, Vegetable Dip
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