Easy Tzatziki Dip
Easy Tzatziki Dip is a healthy and nutritious greek yogurt dip recipe made from just 5 simple ingredients.
Prep Time 10 minutes mins
Resting Time 30 minutes mins
Total Time 10 minutes mins
Course Dip
Cuisine Mediterranean
Servings 7 servings
Calories 150 kcal
Dairy
- 2 cups plain Greek yogurt
Vegetables
- 1 large English cucumber grated, about 1 packed cup
- 1 large garlic clove minced
Condiments
- ½ medium lemon juice
- 1 tablespoon fresh dill weed chopped
Preparation
Place grated cucumber into a clean dish towel and squeeze out all moisture.
In a large bowl add yogurt, cucumber, garlic clove, lemon and dill weed and mix to combine well.
Add salt and pepper to taste.
Cover bowl and place in refrigerator for 30 minutes to allow flavors to combine (even better if left overnight!).
Serve with chopped veggies, pita or crackers.
Will keep in fridge for up to 1 week.
Serving: 1cupCalories: 150kcalCarbohydrates: 10gProtein: 10gFat: 5gSaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 10mgSodium: 100mgPotassium: 250mgFiber: 1gSugar: 3gVitamin A: 200IUVitamin C: 5mgCalcium: 150mgIron: 1mg
Keyword Easy Tzatziki Dip, Greek Yogurt Dip, Healthy Dip, Nutritious Dip, Vegetable Dip