Go Back
–+ servings
Flavor-Packed Chicken Torta Sandwich

Flavor-Packed Chicken Torta Sandwich

This Flavor-Packed Chicken Torta Sandwich is a bold and satisfying Mexican-style sandwich layered with grilled chicken, avocado, and spicy jalapeños.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 15 minutes
Marinate Time 30 minutes
Total Time 1 hour
Course lunch, Main Course
Cuisine Mexican
Servings 2 sandwiches
Calories 600 kcal

Equipment

  • grill
  • skillet
  • toaster

Ingredients
  

  • 2 rolls telera or bolillo rolls
  • 1 lb boneless skinless chicken breast or thighs
  • 1 tablespoon chipotle in adobo or marinade of choice
  • 1 avocado sliced
  • ½ cup refried beans
  • ½ cup shredded lettuce
  • 1 tomato sliced
  • ¼ onion thinly sliced
  • ¼ cup pickled jalapeños
  • ¼ cup queso fresco or mozzarella
  • 2 tablespoon mayonnaise or crema
  • Salt and pepper to taste
  • Olive oil for cooking

Instructions
 

  • Marinate the chicken in chipotle, lime juice, garlic, and salt for at least 30 minutes.
  • Grill or pan-sear the chicken over medium heat for 5–6 minutes per side until fully cooked. Let rest and slice thin.
  • Toast the bread lightly in a skillet or toaster until the outside is golden and crisp.
  • Spread refried beans on the bottom half of the bread and mayonnaise or crema on the top half.
  • Layer the sandwich with sliced chicken, avocado, cheese, lettuce, tomato, onions, and jalapeños.
  • Close and serve immediately with chips, fries, or a simple green salad.

Notes

This sandwich is fully customizable and great for anyone craving a hearty, delicious meal.

Nutrition

Serving: 1sandwichCalories: 600kcal
Keyword Chicken Sandwich, Comfort Food, Flavor-Packed Chicken Torta Sandwich, Grilled Chicken, Mexican Sandwich, Street Food
Tried this recipe?Let us know how it was!