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Honey Mustard Turkey Avocado Sandwich

Honey Mustard Turkey Avocado Sandwich

This Honey Mustard Turkey Avocado Sandwich is the best summer lunch, loaded with fresh ingredients and delicious flavors.
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Prep Time 10 minutes
Total Time 10 minutes
Course lunch
Cuisine American
Servings 1 sandwiches
Calories 530 kcal

Equipment

  • microwave

Ingredients
  

  • 2 slices sourdough bread squishy
  • ½ avocado ripe avocado mashed
  • 1 tablespoon Dijon mustard
  • 1 teaspoon honey
  • 5 oz deli turkey thinly sliced
  • salt & vinegar potato chips handful
  • 2-3 slices heirloom tomato
  • micro greens or lettuce handful

Instructions
 

  • Spread the smashed avocado on one slice of bread. To the other slice, spread a thin layer of mustard and a drizzle of honey.
  • Add the turkey, potato chips, tomatoes and a handful of microgreens. Close the sandwich, slice and enjoy!

Notes

This sandwich tastes best with squishy, fresh bread. If my bread is even a little stale, I like to wrap the slices in a damp paper towel and zap them in the microwave for 10-15 seconds or until they soften.

Nutrition

Serving: 1sandwichCalories: 530kcalCarbohydrates: 87gProtein: 42gFat: 23gSaturated Fat: 4gMonounsaturated Fat: 18gCholesterol: 101mgSodium: 897mgFiber: 12gSugar: 18g
Keyword deli turkey, heirloom tomatoes, Honey Mustard Turkey Avocado Sandwich, sandwich, sourdough bread, summer lunch
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