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Mango Avocado Salad with a Cayenne Lime Dressing

Mango Avocado Salad with a Cayenne Lime Dressing

A refreshing Mango Avocado Salad with a zesty Cayenne Lime Dressing that's perfect for any occasion.
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Prep Time 15 minutes
Total Time 15 minutes
Course Salad
Cuisine Mexican
Servings 4 servings
Calories 250 kcal

Equipment

  • bowl
  • whisk

Ingredients
  

Fruits

  • 4 mangos sliced and cubed
  • 2 avocados sliced and cubed
  • 1 red onion thinly sliced
  • 1 handful pepitas
  • chopped cilantro for topping

Dressing

  • 2-3 limes juiced
  • 1 tablespoon Evermill cayenne pepper more if you like spice
  • 1 tablespoon olive oil
  • flaky sea salt
  • pepper

Instructions
 

Preparation

  • Slice mangos and avocados into a cube shape. Season avocado with a little lime juice to keep from browning. Thinly slice red onion and add all to a bowl.
  • Make dressing: Whisk lime juice, Evermill cayenne pepper, olive oil, sea salt, and pepper. Top over fruits. Top with pepitas and chopped cilantro. Enjoy!

Notes

Consider adjusting the level of spice in the dressing to suit your taste.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 30gProtein: 3gFat: 15gSaturated Fat: 2gPolyunsaturated Fat: 2gMonounsaturated Fat: 10gSodium: 150mgPotassium: 350mgFiber: 7gSugar: 12gVitamin A: 800IUVitamin C: 45mgCalcium: 30mgIron: 1mg
Keyword Cayenne Lime Dressing, Easy Recipe, fresh ingredients, Healthy Salad, Mango Avocado Salad
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