Quick Carrot & Apple Salad Recipe

This Quick Carrot & Apple Salad Recipe combines organic carrots and fresh apples with a delicious dressing for a refreshing side dish.

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Prep Time 10

Total Time 10

Course Side Dish

Cuisine American

Servings servings

Calories 120 kcal

Equipment

Mixing Bowl
Food Processor
Small bowl

Ingredients

For the Salad

4 medium carrots coarsely grated
1 count apple diced
¾ cup craisins dried cranberries
¼ cup purple or sweet onion finely diced

For the Dressing

½ cup mayonnaise real mayo or vegenaise
2 teaspoon lemon juice
½ tablespoon sugar
⅛ teaspoon sea salt or to taste
1 pinch black pepper freshly ground

Instructions

In a small bowl, combine mayonnaise, lemon juice, sugar, pinch of salt and pepper and stir everything together.
Coarsely grate your carrots and transfer carrots to a large mixing bowl. Dice your apples and finely dice your onion and add them to the bowl along with your craisins.
Add the salad dressing to taste when ready to serve and stir the salad together.
Enjoy! This salad is quick, easy and delicious.

Notes

Organic carrots can enhance the sweetness of this salad, making it even more enjoyable.

Nutrition

Serving: 1servingCalories: 120kcalCarbohydrates: 15gProtein: 2gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gCholesterol: 5mgSodium: 150mgPotassium: 150mgFiber: 2gSugar: 8gVitamin A: 500IUVitamin C: 10mgCalcium: 30mgIron: 1mg

Keyword apple salad, carrot salad, Easy Recipe, fresh salad, Healthy Salad, quick salad

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