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Salted Caramel Pretzel Bark

Salted Caramel Pretzel Bark

Salted Caramel Pretzel Bark is an ooey-gooey sweet and salty no bake candy packed with chocolate, caramel, and pretzels in every bite!
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Prep Time 15 minutes
Total Time 15 minutes
Course Dessert
Cuisine American
Servings 12 pieces
Calories 200 kcal

Equipment

  • microwave
  • baking sheet
  • parchment paper

Ingredients
  

Chocolate and Caramel Layer

  • 12 oz Milk Chocolate Chips
  • 8 oz Pretzels Half of 16 oz Bag
  • 11 oz Kraft Caramels Unwrapped
  • 2 tablespoon Heavy Cream

Instructions
 

Preparation Steps

  • Line a baking sheet with parchment paper and set aside.
  • Melt the chocolate chips in the microwave in 30 second intervals, stirring between each interval until melted and smooth.
  • Spread ⅔ of the melted chocolate on the parchment paper lined pan.
  • Lay pretzels on top of the melted chocolate in an even layer. Gently press them into the chocolate.
  • Melt unwrapped caramels in the microwave with heavy cream for 2 minutes then drizzle evenly over the pretzels.
  • Drizzle remaining melted chocolate all over the top.
  • Chill until set and firm.

Notes

This recipe is perfect for parties or holiday gatherings. It combines sweet and salty flavors for a delightful treat.

Nutrition

Serving: 1pieceCalories: 200kcalCarbohydrates: 30gProtein: 2gFat: 10gSaturated Fat: 5gCholesterol: 5mgSodium: 150mgPotassium: 100mgFiber: 1gSugar: 20gCalcium: 2mgIron: 4mg
Keyword caramel, Chocolate, no bake candy, pretzels, Salted Caramel Pretzel Bark, sweet and salty
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