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Skillet Goat Cheese with Balsamic Strawberries Recipe

Skillet Goat Cheese with Balsamic Strawberries Recipe

A delicious Skillet Goat Cheese with Balsamic Strawberries recipe that's perfect for any appetizer.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Appetizer
Cuisine American
Servings 4 servings
Calories 220 kcal

Equipment

  • oven-safe skillet

Ingredients
  

For the Crust

  • 8 oz goat cheese log
  • 1 tablespoon olive oil
  • 1 cup fresh strawberries hulled and halved
  • 2 tablespoon balsamic vinegar
  • 1 tablespoon honey
  • 1 teaspoon fresh thyme leaves
  • salt to taste
  • black pepper to taste
  • crusty bread or crackers for serving

Instructions
 

Prepare the Crust

  • Preheat oven to 375°F (190°C). Place goat cheese log in center of a small oven-safe skillet and drizzle with olive oil.
  • In a bowl, toss strawberries with balsamic vinegar, honey, thyme, salt, and pepper until coated.
  • Arrange strawberry mixture around goat cheese in skillet.
  • Bake for 15-20 minutes until cheese is soft and strawberries are blistered and juicy.
  • Serve immediately with crusty bread or crackers for dipping.

Notes

You can customize the seasonings to taste.

Nutrition

Serving: 1servingCalories: 220kcalCarbohydrates: 15gProtein: 7gFat: 16gSaturated Fat: 10gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 30mgSodium: 210mgPotassium: 200mgFiber: 2gSugar: 8gVitamin A: 500IUVitamin C: 30mgCalcium: 150mgIron: 1mg
Keyword balsamic strawberries, easy appetizer, Goat Cheese, quick meal, skillet recipe, Vegetarian
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