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–+ servings
Smooth and Refreshing Cold Brew Iced Coffee

Smooth and Refreshing Cold Brew Iced Coffee

Enjoy a smooth and refreshing cold brew iced coffee, perfect for warm days.
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Prep Time 5 minutes
Steeping Time 12 minutes
Total Time 12 hours
Course Beverage
Cuisine American
Servings 1 cup

Equipment

  • jar or pitcher
  • fine-mesh sieve or coffee filter

Ingredients
  

For the Brew

  • 1 cup coarse ground coffee swap with decaf for a caffeine-free option
  • 4 cups cold water use filtered water for best taste

For Serving

  • ice cubes essential for serving
  • milk or cream try almond, oat, or coconut milk for dairy-free
  • sweetener like sugar, simple syrup, or flavored syrups

Instructions
 

Preparation

  • Start by measuring 1 cup of coarse ground coffee.
  • In a large jar or pitcher, mix the coffee grounds with 4 cups of cold water.
  • Cover the jar and let it steep at room temperature or in the refrigerator for 12 to 24 hours.
  • After steeping, strain the mixture using a fine-mesh sieve or coffee filter.
  • Fill a glass with ice cubes and pour the cold brew concentrate over the ice.
  • Mix in milk or cream and sweeteners to taste.

Notes

This cold brew can be customized with various milk and sweetener options.

Nutrition

Serving: 1cup
Keyword caffeine-free option, coffee recipe, cold brew, iced coffee, refreshing drink, smooth coffee
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